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| Simple pancake recipe anyone can make at home this winter. |
Pancakes are a popular breakfast food enjoyed worldwide. In December 2025, many families and food enthusiasts are looking for easy pancake recipes. This article provides a simple guide to making soft and fluffy pancakes at home.
Paragraph 1: Details of the Recipe
Pancakes are made with a few basic ingredients: flour, eggs, milk, sugar, and baking powder. For this December 2025 recipe, you will need:
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ¼ teaspoon salt
- 1 cup milk
- 1 large egg
- 2 tablespoons melted butter or oil
- Optional: vanilla extract, chocolate chips, or berries
Steps:
- In a large bowl, mix flour, sugar, baking powder, baking soda, and salt.
- In another bowl, whisk the egg, milk, and melted butter.
- Combine wet ingredients with dry ingredients. Stir gently. Do not overmix.
- Heat a non-stick pan over medium heat. Pour ¼ cup of batter for each pancake.
- Cook for 2-3 minutes on one side, then flip when bubbles form on top.
- Serve hot with syrup, honey, or fresh fruits.
This pancake recipe is simple, quick, and suitable for beginners. You can adjust sugar or milk according to taste.
Paragraph 2: Expert Opinions
According to Chef Lisa Johnson, a culinary expert from the American Culinary Association, “The key to perfect pancakes is not overmixing the batter. Small lumps in the batter help make pancakes soft and fluffy.”
Nutritionist Mark Rivers recommends using whole milk or plant-based alternatives for a healthier option. He also suggests adding fruits or nuts to increase the nutritional value without compromising taste.
Food bloggers from trusted websites like AllRecipes and Food Network have confirmed that homemade pancakes are healthier than store-bought mixes because they contain fewer preservatives and artificial ingredients.
Paragraph 3: Background Information
Pancakes have been enjoyed for centuries. Historical records suggest that pancakes date back to ancient Greece, where they were made from wheat flour, olive oil, honey, and curdled milk. Over time, pancakes became popular worldwide, with variations in Europe, Asia, and the Americas.
In the United States, pancakes are a traditional breakfast food. They are often served with maple syrup, butter, or fruits. In December, many families prepare pancakes as a comfort food during cold winter mornings.
Recent trends in 2025 show that people are experimenting with pancake recipes, adding ingredients like pumpkin, cinnamon, chocolate, and matcha powder. Social media platforms like Instagram and TikTok often feature pancake recipe videos that inspire home cooks.
Paragraph 4: Future Updates and Trends
Experts suggest that pancakes will continue evolving with new flavors and ingredients. Plant-based and gluten-free pancakes are gaining popularity among health-conscious consumers.
In December 2025, we can expect more online tutorials and cooking workshops focusing on pancake recipes. Culinary schools are also introducing creative pancake courses to attract young chefs.
Home cooks may also experiment with pancake art, creating designs using colored batters or fruit toppings. As pancake trends grow, we might see more local cafes offering seasonal pancake specials during winter.
Conclusion
This simple pancake recipe is perfect for December 2025 breakfasts or desserts. With basic ingredients and a few easy steps, anyone can make soft and fluffy pancakes at home. Remember to follow expert tips and try new variations for a delicious experience.
Source References
- AllRecipes – Pancake Recipes
- Food Network – Pancake Tips
- American Culinary Association – Chef Lisa Johnson Interviews, 2025
- Nutritionist Mark Rivers, Healthy Breakfast Guide, 2025
Disclaimer
The information in this article is collected from trusted and verified sources. The recipe and tips are for general informational purposes only. Results may vary based on ingredients and cooking methods.
